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Celler del Roure Safrá


“Spanish for saffron, Safrà is a wine that shows the growing confidence of Pablo Calatayud in the ancient stone lagars and subterranean clay amphorae present at Celler del Roure. Safrà is a blend of Mandó, the principal indigenous grape of this part of Valencia, with a small amount of Garnacha Tintorera. Harvested by hand and partially destemmed, this cuvée is fermented by natural yeasts in stone lagars and stainless steel tanks then aged for 6 months in amphorae. This is about as pure and naked an example of Valencian wine as once can find, showing brightness of fruit and a forthright and alluringly authenticity.” European Cellars

Country: Spain

Vintage: 2020

Alicante Bouschet

Alcohol Volume: 12.5%

Tasting Notes: “Gorgeous wine with a delicious combination of fresh, piquant red-cherry fruits and a subtle rustic earthiness.” John Wilson, the Irish Times 28th July 2018

Style: Light Bodied

Out of stock