Gasper, Pinot Grigio
stretching into Slovenia from Friuli-Venezia Giulia in north-eastern Italy. Goriška Brda was a climate ideally suited to viticulture, with its proximity to both the Adriatic Sea and the Alps providing dry, warm summers with cooling breezes during the crucial ripening period. The Gasper wine estate is a joint venture between a local cooperative and the Carman family, who have been in the hospitality and wine business for over 50 years. At the helm of the cellar is Darinko Ribolica, a respected oenologist from Goriška Brda. He uses Slovenia’s local varieties, deeply rooted in Germanic, Slavic and Roman cultural influences, for creating wines in a modern, fresh style.
Alcohol Volume: 13.5%
Tasting Notes: The wine is straw yellow in colour with a subtle shade of pink. The nose is reminiscent of pear, grapefruit, pineapple and cinnamon. Well balanced, this medium-bodied Pinot Grigio has a lovely richness, with a silky finish and citrus aromas.
Style: Light Esay Drinking White Wine
Food Pairing: White Fish, Pasta